Dubai New Year's Eve Gala Dinner at Bice Mare
Luxury Foods
Tuscany bread panzanella salad with seared seabass shrimps ,octopus scallops, & fresh coulis tomatoes.
Puglian burrata cheese served with bresaola, black truffle and extra virgin olive oil
Baby gem, heirloom tomatoes ,onion strawberry blueberry lemon dressings.
Angus beef carpaccio, wild rocket salad, shaved parmesan, black truffle and sauté mushrooms.
Kale salad with mandarin, avocado caramelized pecan nuts, spicy lemon dressing.
Warm mixed seafoods salad with green olives lemon dressings.
Grilled octopus with served with mushed potatoes mint cherry tomatoes.
Wild rocket parmesan shave, raspberry with balsamic reduction.
Baked eggplant parmigiana with a layer of mozzarella, basil and San Marzano tomato sauce.
Fried battered calamari with zucchini, artichoke, shrimp and homemade spicy garlic sauce.
Puglian burrata cheese served with, cherry tomatoes and basil oil.
Angus beef carpaccio, topped with shaved parmesan cheese and black truffle, wild rocket salad.
Indulge in a rich lobster bisque, crafted the Bice Mare way, featuring creamy lobster flavors and a touch of sophistication. A perfect starter for seafood lovers!
Mediterranean seafood in a rich tomato sauce, infused with basil and lemon oil, served with toasted bread for dipping. A flavorful and satisfying dish!
Fresh tomatoes soup shredded burrata cheese & basil, garlic oil.
Crispy Roman-style dough topped with creamy burrata cheese, smoky salmon, and fresh pomegranate for a unique and flavorful dish!
Crispy Roman-style dough topped with creamy Buffalo mozzarella, sweet cherry tomatoes, and fresh basil for a deliciously vibrant dish!
Crispy Roman-style dough baked with a blend of regional cheeses and topped with black truffle for a rich, savory treat!
Spaghetti with mixed seafood, drizzled with lemon olive oil, fresh basil, and mild chili peppers.
Paccheri ,tossed with shellfish and mixed seafood’s cherry tomatoes sauce.
Carnaroli rice with gorgonzola parmesan beetroot.
Carnaroli rice with wild mushrooms, asiago Cheese, chives, marjoram & homemade porcini powder.
Linguine lobster, cherry tomatoes, basil, mild chili, garlic.
Potato Gnocchi with pesto pan seared king fish.
Penne pasta with purple eggplants, cherry tomatoes sauce and ricotta cheese
Homemade fettuccine tossed in traditional Roman sauce, finished with creamy Parmesan and topped with black truffle for a rich and indulgent dish!
Savor a seared salmon fillet served with grilled vegetables and drizzled with rich tarragon Béarnaise sauce. A deliciously balanced dish!
Delight in Mediterranean grilled butterfly seabass, served with crispy roasted potatoes and a colorful mix of grilled baby vegetables. A vibrant and flavorful dish!
Grilled kingfish fillet served with sautéed asparagus and green beans, drizzled with a lemon butter sauce.
Grilled seabream fillet served with sautéed spinach, lightly spiced for a flavorful and healthy dish!
Mediterranean baked salt crusted seabass served with grilled asparagus and roasted potatoes.
Enjoy a breaded pounded veal chop served with crispy fries, a fresh cherry tomato salad, and peppery arugula. A deliciously satisfying meal!
Enjoy organic roasted French lamb rack served with sautéed artichokes, roasted potatoes, carrots, and asparagus, all drizzled with a rich Chianti sauce. A flavorful and elegant dish!
Savor grilled Black Angus beef ribeye paired with creamy Dauphinoise potatoes, leeks, and sage. Finished with a Dijon mustard grain sauce, Datterino tomatoes, and black truffle slices for an indulgent touch.
Enjoy marinated spatchcock baby chicken, perfectly roasted and served with crispy potatoes, sautéed spinach, and a rich wild mushroom sauce. A hearty and flavorful dish!
Baby grilled vegetables feature tender zucchini, bell peppers, and asparagus, lightly charred and seasoned with olive oil, salt, and pepper. A flavorful and healthy side dish!
This refreshing salad combines juicy cherry tomatoes, crisp cucumber, and fresh basil, all drizzled with olive oil and balsamic vinegar. Perfect as a light side.
Enjoy baked roasted potatoes infused with fragrant rosemary, delivering a crispy exterior and fluffy interior. A simple yet flavorful side dish!
Sliced tin potatoes layered with Parmesan cheese, whipped cream, and fresh thyme create a creamy, indulgent dish that's perfect as a comforting side.
Sautéed wild mushrooms with shallots and fresh parsley create a savory and aromatic side dish that's perfect for any meal.
Allow us to introduce you to our fabulous Italian & French Farmhouses’ selection: Asiago, Gorgonzola, Grana Padano, Goat Cheese,Tuscan Pecorino * paired with homemade toasted pan brioche & red onions confit, honey and walnuts, freash veggie & fruts. *Choices of cheeses upon availability
Our signature fresh fruit platter
A double vannilla ice-cream scoop spashed with our signature Espresso Coffee
Homemade raspberry cheesecake with mixed berry compote.
Tiramisu is a classic Italian dessert featuring layers of coffee-soaked ladyfingers and a creamy mascarpone mixture, often dusted with cocoa powder. Its name means "pick me up," highlighting its delightful flavor.
Yogurt panna cotta is a creamy, tangy dessert topped with a sweet strawberry and rhubarb confit, combining rich flavors with a refreshing finish.
This is our ultimate chocolate retreat! Indulge with our 72% dark mini chocolate cake with warm heart, accompanied with fresh vanilla ice cream on side
Raspberry / Mango / Lemon / Passion Fruit
Nuts / Melted Chocolate /Shredded Chocolate / Fresh fruts
Vanilla / Chocolate / Yogurt / Pistachio
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Recognized globally for its exceptional Italian and seafood cuisine.
Savor a decadent feast with unlimited premium beverages.
Groove to live beats and electrifying performances all night.
Witness the world’s most iconic fireworks up close.
Ring in the New Year with style, luxury, and unforgettable memories
Dine with stunning views in your ideal setting.
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